Tagged: soy

What’s the Deal With Plant-Based Meats?

Despite the long history of plant-based meats and burgers, they are receiving a lot more attention recently. This is due to the increasing similarity they have to their meat-based competitors. The market for plant-based meat is not only targeting herbivores anymore. Traditionally called veggie burgers, the term “plant-based meats” may be emerging from the shocking […]

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Edamame Salad Recipe

This is a new age food full of great taste and good nutrition. Edamame is actual soybeans that have been roasted, cooked, shelled, and frozen. They have a crunchy taste and will supply you with a delightful salad texture. They are another great form of vegetable protein.

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Barbecued Tofu in a Bun Recipe

Tofu picks up the remarkable taste of this barbecued sandwich mixture. It’s very good on rice as well. As a chief form of vegetable based protein, this soy-based Barbecued Tofu recipe is one to keep in mind on those “meat-less” days.

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Quick Guide to Soy Products

In the United States, soy products are becoming very popular as sources of vegetable protein and they come in many different forms and tastes. One of the benefits of soybeans is the quality of the protein and the different forms it can come in. Looking in the grocery stores today we are able to see a much bigger presence […]

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